Restaurant Law Conference 2026: All You Can Eat on October 2
When: Friday, October 2, 2026 | 9:00 a.m. – 5:00 p.m. (includes a networking luncheon and post-program reception)
Where: In-Person | 42 W 44th Street, New York, NY 10036
The Restaurant Law Conference is a full-day program offering restaurant owners, operators, and legal professionals the latest insights and practical strategies for navigating the industry’s complex regulatory landscape. Sessions will cover corporate considerations such as entity structure, investors, IP, and franchising; real estate issues including leasing, outdoor dining, and zoning; liquor license compliance; and labor and employment law, from wage and hour rules to workplace safety.
The Conference will include a legislative update by Andrew Rigie, Executive Director of the New York City Hospitality Alliance, and an interactive Restaurateur Roundtable where operators share real-world legal challenges they face day to day.
Program Fee:
$299 for Members | $399 for Nonmembers
Small Law Firm Member: $199
View the full program agenda here.